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Zaatar Restaurant
Zaatar is a one-of-a-kind restaurant that opened its doors in 2014, bringing together a rich tapestry of culinary traditions that have developed over centuries. The name 'Zaatar' refers to a delightful blend of sumac, sesame seeds, and herbs commonly found in the Middle East and Mediterranean regions. At Zaatar, we pride ourselves on welcoming our guests with open arms, ensuring that we cater to their individual tastes with warmth and love. Thanks to our commitment to quality food, our skilled and friendly chefs, and the serene atmosphere, Zaatar has captured the hearts of many, allowing us to thrive in this competitive industry. Over the years, we've been busy innovating our dishes and culinary styles, constantly evolving to delight our patrons. The visionaries behind this restaurant, Mr. Firose and Mr. Shihas, share a deep friendship built on trust and mutual respect. Their dedication, passion, and adventurous spirit are evident in every aspect of our restaurant. We operate with the mission of serving you the finest blends of flavors, ensuring that every dish that leaves our kitchen not only smells divine but also looks like a work of art. Conveniently located in key areas of Kerala, our beloved dining spot offers exceptional, high-quality platters that promise an unforgettable dining experience. Each ingredient is carefully selected with the utmost attention to detail. It’s the perfect harmony of all these ingredients, combined with the expertise of our talented chefs, that has allowed Zaatar to reach a wide audience. We strive to bring you traditional signature dishes from around the globe, never compromising on our standards of taste and service, so you can enjoy a truly memorable dining experience. Come visit us at our unique and peaceful restaurant, and create wonderful memories with us!
