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OLAN RESTAURANT WAYANAD
Olan Restaurant in Muttil, just a stone's throw from Kalpetta in Wayanad, is a delightful spot that’s all about authentic Kerala cuisine and a lovely atmosphere. Conveniently located along the Muttil–Kalpetta route, this eatery masterfully combines the warmth of traditional flavors with a modern dining experience. Founded by the talented chefs Sinoy and Shibin, Olan has quickly become a go-to destination for both locals and visitors eager to savor the rich culinary heritage of Kerala in a clean, cozy, and inviting setting. The menu at Olan features a carefully curated selection of both vegetarian and non-vegetarian Kerala dishes, giving diners a genuine taste of the region's vibrant flavors. Some of the crowd favorites include traditional sadya meals, flaky Kerala parottas served with beef or mutton curry, mouthwatering seafood options, and classic desserts like palada payasam. Each dish is crafted with meticulous attention to detail and freshness, ensuring that every bite captures the essence of home-cooked Kerala fare. The atmosphere at Olan Restaurant beautifully complements its delicious food. With tidy interiors, comfy seating, and attentive staff, it creates a laid-back environment perfect for family gatherings, friendly catch-ups, or even a peaceful dinner for two. Many reviewers rave about the warm service and consistent quality, which has helped Olan earn its spot as one of the top-rated restaurants in Wayanad. The restaurant's excellence was further acknowledged when it snagged the Golden Clove Five-Star Award in 2025 for its exceptional food and service standards.